witloof:
[Chicorium inthybus],
Belgian endive, chicon,
chicory, witlof.
All names for the same vegetable,
literally wit-loof, meaning 'white leaf',
discovered in Brussels in
the botanical garden in 1830,
rich in fibres and
low in calories.
Perfect in any healthy, balanced diet.
cabbages:
cauliflower, red, purple and white cabbage, romanesco, savoycabbage,
brussels sprouts
tomatoes:
beeftomatoes, tomatoes on the vine, cherrytomatoes, romatomatoes, kumato, coeur de boeuf
bell peppers:
all colors
unusual vegetables:
red beet, parsnip, daikon, celeriac, horseradish, kohlrabi, topinambourg
heritage vegetables:
leeks,
white asparagus,
wild and button-mushrooms,
carrots, radish,
white and green celery, salsify, fennel
lettuce:
butterlettuce,
lolla rossa, lolla bionda,
white and red oakleaf, mache, iceberg,
curly endive
berries, stone- and treefruit:
strawberry, raspberry, blackberry,
apples, pears,
red and white currant